Anyone else grow up going to MCL cafeteria as a treat? This was a rare occasion, but when it happened there was one classic menu item I never could get enough of. Whipped cream, mandarine oranges, pineapple chunks, mini marshmallows, and shredded coconut made into the most addicting sweet salad out there…at least in my opinion :) After discovering the homemade honey marshmallow I had to make my own version! I skipped some of the ingredients out of preference, but feel free to mix it up how you like. Just thinking about this recipe makes my mouth water!
Whipped Orange Salad
3 cups coconut milk fat (4 cans)
2 Tablespoon honey
3 navel oranges
Blend coconut milk fat and honey in a high speed blender. Once blended to the point that the ingredients separate, keep blending until combined, and refrigerate 12 hours.
In a mixing bowl fold cubed honey marshmallows and oranges slices into the whipped coconut cream. Enjoy!